Ingredients
Ingredients
Instructions
- Peel and clean apples/rhubarb, cut in to a slices
- beat eggs and sugar together into a light foam
- Mix together flour, salt and baking powder
- Add the dry ingredients to the egg mixture and add sour milk gradually while stirring, Add berries.
- Pour dough in to a butter greased pan. Sprinkle over sugar (and cinnamon). Bake at 180 C for 30 minute
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