Codfish deviled eggs
Make Codfish deviled eggs at home with this step-by-step recipe.
4 servings
Ingredients
Ingredients
Instructions
- Bring eggs to a boil for 15 minutes. Let eggs sit in the water for another 5. Run under cold water
- let eggs further cool
- Rest eggs
- Peel eggs
- Cut eggs in half and remove egg yolks, place them in bowl
- Mash egg yolks in a bowl
- Combine all ingredients except for chives and peppercorns
- Put the mixture in a piping bag or plastic bag
- Fill egg slices with the mixture
- Add codfish on the wider side of the egg
- Garnish with crushed peppercorn and chive
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